THE VEGAN MEAT-LESS MEAT PIE

WHAT AM I EATING? IT TASTES LIKE MEAT!

  

WHAT ARE THE INGREDIENTS OF THE VEGAN PIE?

The Vegan Meatless “meat” Pie  is made from simple ingredients found in nature, including wheat protein, coconut oil, potato protein, and heme. Never heard of heme? Heme is responsible for the characteristic of taste and aroma of meat. It catalyzes all the flavors when meat is cooked. Heme is exceptionally abundant in animal muscle, and it’s a basic building block of life in all organisms, including plants. We discovered how to take heme from plants and produce it using fermentation -- similar to the method that’s been used to make Belgian beer for nearly a thousand years. Adding heme to the to our veggie pie  makes it a carnivore’s delight. Super tasty, super safe. 

Full Ingredient List: Wheat flour, Salt, Baking Powder, Non Dairy Margarine Water, Textured Wheat Protein, Coconut Oil, Potato Protein, Natural Flavors, 2% or less of: Leghemoglobin (Soy), Yeast Extract, Salt, Konjac Gum, Xanthan Gum, Soy Protein Isolate, Vitamin E, Vitamin C, Thiamin (Vitamin B1), Zinc, Niacin, Vitamin B6, Riboflavin (Vitamin B2), Vitamin B12

Contains: Soy, Wheat

WHAT IS THE "LEGHEMOGLOBIN (SOY)" INGREDIENT?

Heme is an iron-containing molecule that occurs naturally in every single plant and animal. It’s an essential molecular building block of life. Heme gives your blood its ability to carry oxygen. It’s found in all living organisms, and it's been consumed every day—heck, every second—for hundreds of thousands of years..

Heme is super abundant in animal muscle, and that's what makes a burger so flavorful. It's also why meat is a particularly good source of iron. The heme found in animal muscle is carried by a protein called myoglobin.

Plants, particularly nitrogen-fixing plants and legumes, also have heme. The heme found in these plants is carried by leghemoglobin, which is closely related to myoglobin. Leghemoglobin in the soy plant is called soy leghemoglobin. The heme molecule in plant-based heme is atom-for-atom identical to the heme molecule found in meat. It’s what makes our Vegan Pie so rich and decadent.